Thursday, August 7, 2008

Black Forest Trifle

This recipe is a favorite at our house. Lots of yummy goodness, not a lot of calories! The way we're making it today has only 3 (Weight Watchers) points per serving (serving = 1 cup).

Woo-hoo! Let's get started!

Here's what we need: reduced fat angel food cake (we make it all the time with regular angel food cake, and just add a point), light cherry pie filling, sugar free-fat free chocolate pudding mix, and light Cool Whip.

First, start cutting up the angel food cake into bite-sized pieces.

Next, get your pudding ready.



Time to start layering. First, about half of the cake.


Then add about half of your chocolate pudding to the bowl.


Now it's time for the cherry pie filling. Again, use half.
Spread it around to make the cherry layer.


Now, add half of the tub of Cool Whip
for the whipped cream layer.
Now, repeat! Use the remaining ingredients.
Layer cake, pudding, cherries, and Cool Whip.
Sometimes, we top it with a few chocolate sprinkles for fun,
but you can serve it without.
Easy, peasy, huh?

That's a pretty good lookin' dessert,
and your caboose stays good lookin', too!
;-)

1 comment:

Rebekah said...

mmmmmmmm......yummers. I think I will have to make this for the in-laws while they are in town...in less than a week.